Sourdough Lineup

At Nystrom Orchard, every loaf of sourdough is handcrafted with care and baked fresh just for you. We use time-honored fermentation techniques to create a loaf that is both flavorful and nourishing.

Each 2-pound loaf is made with only the freshest ingredients, ensuring a perfect balance of texture, taste, and quality. For this special event, we’ve selected our most popular flavors—crafted to bring warmth and comfort to your table.

Experience the difference of slow-fermented, artisan sourdough—crispy on the outside, soft and chewy on the inside, with deep, complex flavors in every bite.