Orchard Beef
We have our very own USDA certified and inspected Orchard Beef for you to enjoy. We raise this beef from day 1 until finished, providing you with the best beef possible direct from the grower.
From tender steaks to delicious hamburger and every organ meat and rare cut in between is available while supplies last.
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Ribeye Steak
Regular price From $20.64 USDRegular priceUnit price per -
New York Strip
Regular price From $13.02 USDRegular priceUnit price per -
Sold out
Tenderloin
Regular price From $19.20 USDRegular priceUnit price perSold out -
Sirloin Steak
Regular price From $14.85 USDRegular priceUnit price per -
Hamburger Patties
Regular price $19.00 USDRegular priceUnit price per -
Ground Beef 1 lb. Packages
Regular price $8.00 USDRegular priceUnit price per -
Chuck Roast
Regular price From $17.17 USDRegular priceUnit price per -
Beef Liver
Regular price From $2.50 USDRegular priceUnit price per -
Sold out
Beef Oxtail
Regular price From $19.57 USDRegular priceUnit price perSold out -
Short Ribs
Regular price From $11.97 USDRegular priceUnit price per -
Rump Roast
Regular price From $18.67 USDRegular priceUnit price per -
Sold out
Beef Cheek Meat
Regular price From $5.69 USDRegular priceUnit price perSold out -
Skirt Steak
Regular price From $10.93 USDRegular priceUnit price per -
Sirloin Tip Roast
Regular price From $18.49 USDRegular priceUnit price per -
Hanging Tender Steak
Regular price From $4.87 USDRegular priceUnit price per -
Flank Steak
Regular price From $26.17 USDRegular priceUnit price per