Maple Oat Sourdough

A soft, hearty loaf with a rustic crust and tender crumb, our Maple Oat Sourdough is naturally leavened and subtly sweetened with sweet maple syrup. Rolled oats inside and out add texture and warmth, making this bread perfect for breakfast toast, sandwiches, or snacking with butter. Nutty, wholesome, and lightly sweet — a cozy, nourishing favorite.

Manufactured by Nystrom Orchard, Worthington, MN.
Ingredients: Flour, Water, Oatmeal, Maple Syrup, Salt, Maple Flavoring
Allergen Info: Contains Wheat, & Gluten
Best enjoyed 1-6 days after purchase. Can be frozen.