Dill Garlic Cream Cheese Sourdough

A tangy, savory sourdough swirled with whipped cream cheese, fragrant dill, and roasted garlic. This loaf is soft and rich on the inside with a golden crust—perfect sliced thin for tea sandwiches or served warm alongside soups and salads. A fresh and flavorful twist on classic sourdough!

Manufactured by Nystrom Orchard, Worthington, MN.
Ingredients: Flour, Water, Cream Cheese, Garlic, Dill, Salt  
Allergen Info: Contains Dairy, Wheat, & Gluten
Best enjoyed 1-6 days after purchase. Can be frozen.