Croissant Sourdough Loaf

Freshly baked, naturally fermented, and irresistibly delicious! Our croissant sourdough loaf is crafted with simple ingredients, a 2-day fermentation process, and plenty of love. Crispy crust, soft and airy inside - perfect for toast, sandwiches, or enjoying on its own. Grab a loaf today!

Ingredients: Flour, Water, butter & Salt
Allergen Info: Wheat & Gluten, Dairy 
Best by: 1-6 days after purchase. Can be frozen.