Closed for the season. See you Labor Day weekend in 2022!

Apple Varieties

At Nystrom Orchard, we pride ourselves on providing you with the finest local apples, grown right in our orchard. Below is a list of the varieties we grow, and always know that our apples are picked at peak ripeness. Anything in BOLD is currently available.
 
Wealthy - Ready early September, it's the best for pie! - SOLD OUT
State Fair - Best for sauce and bread, soft and flavorful. - SOLD OUT
Zestar - Our first eating apple every season, it's firm and tasty. 2nd Only. - SOLD OUT
SweeTango - Bust out to tango late August for this sweet and juicy appleSOLD OUT
Honeycrisp - the most known eating apple around. 
Haralson - A tart and firm favorite classic.
Gala - The grocery store Gala has nothing on this apple when it is fresh. Perfect for kids with it's small size and crunch. SOLD OUT
Cortland - A cooking delight with white flesh.
Regent - Hardy through the winter with a tough skin (pick your own only).
Sweet 16 - a hint of black licorice to taste in early October.
Pick your own only:
Fireside - One of the last apples to ripen, usually in mid October.
Connell Red - Think caramel for this one once the nights are chilly in October.
Yet to come later this fall:
Jelly Crab - Pucker your lips in late September!
Keepsake - True to it's name, this yellow sweet flesh apple is ready just when the ground freezes and keeps well into the winter.